Reference & AI

OPNAVINST 4061.4A

Navy

FOOD SAFETY TRAINING PROGRAM

Reviewed by Guilherme Correia, active-duty U.S. Air Force

OPNAVINST 4061.4A, "FOOD SAFETY TRAINING PROGRAM", is a United States Navy publication, dated May 31, 2022.

Published

May 31, 2022

OPR

N093/HQMC HS

Chief of Naval Operations

Official document

Open the PDF

on www.secnav.navy.mil

OPNAVINST 4061.4A — index record

NumberOPNAVINST 4061.4A
TitleFOOD SAFETY TRAINING PROGRAM
PublishedMay 31, 2022
Office of primary responsibilityN093/HQMC HS
Issued byChief of Naval Operations
Status on the indexActive
Pages5
ClassificationUnclassified
Signed byG. P. OLSON / B. L. GILLINGHAM, DIRECTOR, MARINE CORPS STAFF / SURGEON GENERAL OF THE NAVY
Source indexDepartment of the Navy Issuances (DONI) and MyNavy HR MILPERSMAN
Index last readOctober 20, 2026

Copied from Department of the Navy Issuances (DONI) and MyNavy HR MILPERSMAN (index). The publication itself is the authority; this page does not summarize or interpret it. Verify the current edition on the index before acting.

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Navy index

REF: OPNAVINST 4061.4A, effective May 31, 2022

Department of the Navy Issuances (DONI) and MyNavy HR MILPERSMAN — OPNAVINST 4061.4A

This is an index record, not the publication. The official PDF is the authority; verify the current edition before acting.

Reviewed by Guilherme Correia · Military Toolkit editorial

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